The wide world of vintage beer cans. Inspiring on many levels.
Category: Food
Modern with a crafted touch
Festningen restaurant identity, Oslo, Norway. Designed by Uniform.
Concept supports the brand
Brand identity and packaging design for ¡Cho!, a range of on-the-go drinking Gazpacho made from organic fruit and vegetables sourced and bottled in Adalucia. Designed by Blast.
Staying on brand for digital
Site SPOTTED. Andrew Carmellini | Lafayette. Chef Andrew Carmellini’s new grand café and bakery opened last year to much fanfare . The restaurant’s website design does the celebrated chef’s new venture justice with a clean and modern presentation that echoes the traditional French brasserie aesthetic along with the latest in responsive web design. Beef tartare, roasted blanquette de veau and a side of pomme frites, s’il vous plaît…
Authenticity can lead the way
Lafayette restaurant & bakery branding by Oat.
Tap into the brand’s voice
Chipotle menu items with illustrated copy. Casual. Tasty. And downright nutritious. We’re big fans, but not addicted. Branding included…
Simplicity always wins
Restaurant identity that lives by simple principles and execution.
Rethinking the classic
Vintage-inspired identity for Neghelli 11, modern Italian bistro created by Whiskey & Mentine Design.
Intriguing + sweet
Identity and package design for truffles brand, Costello + Hellerstein. Very appealing mix of craftsmanship, fluidity and clean modern lines.
Personality with a sense of humor
Identity design and branding for Ponysaurus Brewing Co. in Durham, NC.
