Are you hungry yet?

Book design: Buvette: The Pleasure of Good Food, cookbook by Jody Williams. Published by Grand Central Life & Style.

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Classic has its place

Cheers… Happy Bastille Day! Various French wine label designs…

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Vive la France

Happy Bastille Day…. New York’s Buvette by Chef Jody Williams. Graphic identity by Max Poglia.

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Staying on brand for digital

Site SPOTTED. Andrew Carmellini | Lafayette. Chef Andrew Carmellini’s new grand café and bakery opened last year to much fanfare . The restaurant’s website design does the celebrated chef’s new venture justice with a clean and modern presentation that echoes the traditional French brasserie aesthetic along with the latest in responsive web design. Beef tartare, roasted blanquette de veau and a side of pomme frites, s’il vous plaît

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Authenticity can lead the way

Lafayette restaurant & bakery branding by Oat. 

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