Why desire trumps passion… Interesting outtake of article by Mark Wilson from foodie mag, Lucky Peach with Thomas Keller, culinary giant behind The French Laundry, Per Se and Bouchon. Discusses Keller’s thoughts on passion vs. desire with passion coming in as the runner up. Not sure anything is the definitive truth here, but always fascinating to hear the masters of their craft share their humble or almighty take on life, success and the pursuit of the perfect roast chicken…